Business, Accounting & Financial Studies
Subject:
Business, Accounting and Financial Studies (BAFS)
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Aims and Objectives:
The aims of the BAFS curriculum are:
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to provide students with fundamental business knowledge and skills, and develop their positive values and attitudes, so that they can fulfil their roles competently and confidently as consumers, investors, employees and/or entrepreneurs;
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to develop students’ generic skills in research, analysis, leadership, team-building, communication, critical thinking, creativity, and problem-solving and transfer them to different domains; and
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to explore different aspects of business to prepare students for life, for learning and for employment.
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Curriculum Outlines:
F.3 Business Fundamentals
Part I: Introduction to Accounting
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Explain the meaning of assets, capital and liabilities, and their relationships
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Identify assets, capital and liabilities
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Demonstrate how business transactions affect the accounting equation
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Explain the meaning of double-entry bookkeeping
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Apply the principles of double entry to the recording of business transactions
Part II: Introduction to Management
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Understand the companies’ visions, missions and values
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Explain the functions and importance of human resources management, financial management, operations management, marketing management and information management
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Explain the importance of customers to a business
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Identify the factors that affect customer needs
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Explain the approaches for identifying customer needs
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Understand different pricing strategies for a product
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Write a business proposal for mini trade fair
The senior curriculum comprises a compulsory and an elective part to strike a balance between breadth and depth in different business areas.
F.4 Accounting Module (New Syllabus)
Introduction to Business Environment
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Hong Kong’s Business Environment
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Forms of Business Ownership
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Business Ethics and Social Responsibilities
Basics of Management
Basics of Personal Financial Management
Financial Accounting
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Purposes and Role of Accounting an Double-Entry System
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Books of Original Entry and Types of Ledgers
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Trial Balance and Financial Statements
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Period-end Adjustments Relating to the Preparation of Financial Statements (I) & (II)
F.5 Accounting Module (Old Syllabus)
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Books of Original Entry and Ledgers (I) & (II)
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Accruals and Prepayments
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Bad Debts and Allowance for Doubtful Accounts
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Depreciation of Non-current Assets
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Inventory Valuation
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The Bank Reconciliation Statement
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Correction of Errors (I) & (II)
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Financial Statements for Partnerships
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Partnership
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Issue of Shares and Debentures
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Financial Statements for Limited Companies
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Financial Analysis
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Incomplete Records
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Generally Accepted Accounting Principles
F.6 Accounting Module (Old Syllabus)
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Cost Classification, Concepts and Terminology
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Absorption Costing and Marginal Costing
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Cost-Volume-Profit Analysis
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Cost Accounting for Decision-making
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